The Hoshizaki IM-100NE-HC-21 is a self-contained cube ice maker that produces up to 90 kg of premium-quality ice cubes every 24 hours. Designed to meet the highest hygiene standards, this versatile machine is ideal for applications in foodservice, medical, and other professional sectors.

Key Features:

• High-Capacity Ice Production

  • Produces up to 90 kg of high-quality ice cubes daily, perfect for high-demand environments.
  • Advanced electronic control system ensures an optimised ice-making process under varying conditions, without manual adjustments.

• Eco-Friendly and Efficient Operation

  • Utilises natural refrigerant R290, offering an environmentally friendly, energy-efficient solution that boosts performance and production capacity.

• Hygienic and Durable Construction

  • Stainless Steel Exterior: Durable, easy to clean, and built to last in professional settings.
  • Closed Water Circuit: Provides maximum protection against contamination, ensuring clean and safe ice production.

• Innovative Ice-Making Technology

  • Dedicated Water Jet System: Injects fresh water into closed cells for perfectly shaped cubes.
  • Automatic Rinse Cycles: Removes impurities and minerals, ensuring pure ice and protecting the machine from calcification and build-up.

• Smart Design for Longevity

  • Magnetic Water Pump: Prevents leakage and enhances the machine’s lifespan.
  • Compact dimensions (W 704 x D 506 x H 1200 mm) make it a great fit for smaller spaces.

• Plug-and-Play Simplicity

  • Designed for quick and easy installation, the plug-and-play design ensures hassle-free setup.

The Hoshizaki IM-100NE-HC-21 offers exceptional reliability, hygiene, and efficiency, making it a trusted solution for professional environments requiring high-capacity, high-quality ice production.