The Hoshizaki IM-100WNE-HC-21 is a self-contained cube ice maker capable of producing up to 95 kg of premium-quality ice cubes every 24 hours. Designed to meet stringent hygiene requirements, this versatile and durable machine is an excellent choice for foodservice, medical, and other professional environments.

Key Features:

• High-Capacity Ice Production

  • Produces up to 95 kg of high-quality cube ice daily, ideal for high-demand professional settings.
  • Advanced electronic control system ensures optimised ice production under varying conditions without manual adjustments.

• Sustainable and Efficient Operation

  • Utilises natural refrigerant R290, offering an eco-friendly, energy-efficient solution that enhances performance and production capacity.

• Hygienic and Durable Construction

  • Stainless Steel Exterior: Robust, easy to clean, and built for long-lasting reliability.
  • Closed Water Circuit: Provides maximum protection against contamination, ensuring clean and safe ice.

• Innovative Ice-Making Technology

  • Dedicated Water Jet System: Fresh water is injected into closed cells to produce perfectly shaped cubes.
  • Automatic Rinse Cycles: Removes impurities and minerals, producing pure ice and protecting the machine from calcification and build-up.

• Smart Design for Longevity

  • Magnetic Water Pump: Prevents leakage and extends the machine’s operational lifespan.
  • Compact dimensions (W 704 x D 506 x H 1200 mm) make it an ideal fit for smaller spaces.

• Plug-and-Play Simplicity

  • Quick and easy to install, the plug-and-play design ensures hassle-free setup.

The Hoshizaki IM-100WNE-HC-21 combines exceptional efficiency, hygiene, and reliability, making it a trusted solution for professional environments requiring consistent, high-capacity ice production.